Peas (Yellow Split Peas)
A great source of protein, yellow split peas are a part of the legume family. Split peas are husked and split in half. Most commonly used in thick soups and stews. Dhal Soup made with FMF Yellow Split Peas is Fiji's all-time favourite!
|Yellow Split Peas||1 kg, 2 kg, 25 kg|
|Pea Meal||25 kg|
|Pea Flour Besan||25 kg|